Food Production & Packaging
$15.00/hr | Rotating shifts | Shift premiums | Niagara-on-the-Lake
Our Niagara-on-the-Lake food production client is in need of workers. Position can potentially start part-time with 1-2 scheduled shifts per weeks, on-call as needed, or full-time with 5-6 shifts weekly, dependent on client's needs at the time of job offer. Must be available for rotating shifts (days, afternoons and nights) Monday-Friday. Position pays $15.00/hr to start with shift premiums. Own transportation is preferred, but may be able to arrange carpooling from St. Catharines. Opportunity for full-time hire is high with this client.
What You’ll Be Doing:
Working on a fast-paced food production line
Packing finished product into packaging
Monitoring product for quality, food safety, customer and client standards
Stacking product onto pallets
Assisting with clean up of the facility
Performing other duties as specified by the supervisor
Minimum Requirements:
Must be 16+ years of age
Ability to work in a cool environment
Have good attention to detail
Ability to follow verbal instructions
Ability to work independently or in a team
Reliable, energetic & hardworking with a positive attitude
Personal protective equipment including steel-toed safety footwear, smock, gloves, hair and/or beard net, and face mask, is required at all times.
Knowledge of GMP & HACCP Food Safety is an asset, but not required
** NOTE ** This facility is a food manufacturing facility. Nuts or nut products, perfumes/body sprays or other heavy scented products, cell phones, jewellery and loose clothing are not permitted in the production area.
** COVID-19 considerations ** To keep workers as safe as possible, there is a mandatory temperature check daily before each shift. Sign-in is mandatory and everyone who does not pass will have to quarantine and provide negative Covid-19 test results before returning to work.